Sunday, January 23, 2011

Strawberry cake


Ingredients :

·                                 2 1/4 cups sifted flour
·                                 1/4 teaspoon salt
·                                 2 1/2 teaspoons baking powder
·                                 1/2 cup butter
·                                 1 1/2 cups sugar
·                                 2 large eggs
·                                 1 teaspoon vanilla powder
·                                 3/4 cup fresh crushed strawberry, unsweetened


m         Method: 

1.                1 Preheat oven to 350 degrees F.
2.                2 Sift together: flour, salt, and baking powder.
3.                3 In a separate bowl, combine butter, sugar, eggs, and vanilla.
4.                4 Beat for a total of 3 minutes.
5.                5 Then add flour mixture to creamed mixture, alternating with strawberries.
6.                6 Beat for two minutes.
           7 If batter is too thick add 2 or 3 tbsp milk and mix well. 
77         8 Pour batter into two 8-inch round greased and floured cake pan.
8.                9 Bake in pre-heated oven for 25-30 minutes, or until cake tests done.
9.             10 Turn out on to wire cooling racks to cool.




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