Ingredients
banana - 2 (Robesta (Green Banana)) (very ripe) or 3 Palayan kodan (big ones)
sugar -150 gm
egg -1
butter - 50gm
vanilla powder - 1tsp
baking powder - 1 tsp
bicarbonate - 1/2 tsp
maida - 225 gm
milk - 4 tbsp
Method
Take 2 peeled bananas , 150gm sugar and mash these together .
1 beaten egg add to the mashed bananas, then add 50 gm melted butter and mix well.
Take 1tsp vanilla powder, 1 tsp baking powder, 0.5 tsp bicarbonate, 225gm maida and mix all ,
Add this mix to the banana mixture . Add 4 tablespoon milk to it and mix well.
Preheat the oven to 175 degree.
Pour the batter in to a buttered cake pan or cake cooking plate and bake at 175 degree Celsius about 30 to 40 minutes. Then allow it to cool and serve.
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